The birthplace of
Tucked into the verdant southern foothills of the Mayacamas Mountains, Harrow Cellars is an emerging Sonoma winery and estate vineyard. In the experienced hands of Angelina Mondavi, the old vine Zinfandel on the estate will be revitalized and re-engineered to produce wines that are at once familiar and innovative.
The 15-acre estate vineyard has historic roots in Sonoma County and played a significant role in defining and popularizing Zinfandel. Now, Angelina Mondavi carries on the legacy of these same old vines under the mantle of Harrow Cellars. The winery draws inspiration from the beauty and abundance of Sonoma, revels in the region’s heritage of gracious hospitality, and celebrates a crown jewel in Sonoma’s viticultural history.
Hailing from a family revered for its key role in the development of California wine country, Angelina Mondavi has partnered with Harrow Cellars to revitalize this iconic Sonoma vineyard.
Angelina began her career at the age of ten, assisting the lab manager at Charles Krug. After graduating from Villanova University with a major in chemistry, she worked lab and harvest positions in Napa Valley and Barossa Valley. While in Australia, she earned a master’s degree in oenology from the University of Adelaide.
Since then, Angelina has lent her talent and expertise to a wide range of prestigious wine labels. Now, she is helping to preserve the historic old vine Zin of Harrow Cellars, leveraging the estate’s potential while overseeing all the vineyards and winery operations within Sonoma’s Best Hospitality Group, which includes Cornerstone Sonoma, Ramekins Catering Kitchen, Georgette, Dirty Girl Donuts, Cottage Inn and Spa and Sonoma’s Best Modern Mercantile.